A rare opportunity has arisen in Shropshire as a premium 343-acre organic dairy farm is brought to market for £5.95 million. Offered by Roger Parry & Partners, Brookland’s Farm at Dudleston, Ellesmere, emerges as part of a strategic business restructure, allowing the current owners to expand a growing artisan gelato enterprise.
This turnkey holding boasts a thoughtfully designed infrastructure, including over 9,300sq m of agricultural buildings featuring cubicle housing, loose accommodation, and a modern 20:20 herringbone milking parlour. Energy efficiency is prioritised with a 50kW roof-mounted solar array.
Pasture and arable lands are well balanced, presenting significant flexibility for future operators. A substantial slurry lagoon and separate effluent store provide up to 11,500cu m in total capacity—an invaluable asset for sustainable operations.
The residential offering is equally impressive: two spacious four-bedroom farmhouses located near the yard offer immediate accommodation for families or staff, reinforcing the property’s appeal as a fully equipped and multifunctional agricultural unit.
Brookland’s Farm at Dudleston, Ellesmere, exemplifies Shropshire’s rich farming heritage while offering enormous potential for visionary investors seeking to diversify or elevate an existing enterprise. Contact: Roger or George at Roger Parry and Partners LLP for more information: 01743 791336, www.rogerparry.net.
Brooklands Farm Dudleston, Ellesmere
